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Premium Long and Slender Red Rice from South India
Healthier Alternative to Regular White Rice Our long and slender red rice from South India is a healthier alternative to traditional white rice. Rich in nutrients and fiber, it offers a satisfying and wholesome meal while being easier on the digestive system.
Traditional Cooking Method To prepare our red rice, follow a traditional method for the best results. Start by washing the rice thoroughly to remove any debris. Soak the rice for at least 4 hours or overnight to enhance its flavor and texture. Next, simmer the rice in 4 to 8 parts water for 30 minutes. Once cooked, cover and let it sit for an additional 15-20 minutes. Finally, add salt to taste and cook for another 15-20 minutes before serving. This dubbing process ensures a perfect texture and flavor.
Vacuum Sealed for Purity We take great care in maintaining the purity of our red rice. Each bag is vacuum packed to ensure the rice remains uncontaminated and retains its natural properties.
Non-GMO and Pesticide-Free Our organic red rice is grown without any harmful additives or pesticides. It is certified Non-GMO to ensure that you receive only the purest and most natural product.
Certified Organic from India Our Jiva Organic Red Rice comes from certified organic farms in India, guaranteeing that you are getting the highest quality, sustainably grown rice. Enjoy the unique, nutty flavor and the peace of mind that comes with knowing your food is free from contaminants and grown organically.
Experience the true essence of South Indian cuisine with our premium red rice, perfect for a healthy and flavorful meal.